Delicious and healthy
Superfoods on the go

Do you want to become a part of our growing franchise? We are developing locations all around Europe and beyond. Here’s everything you need to know.

The one and only Icelandic skyr...

The story of skyr began 66 degrees north and 1,100 years ago, during the Viking ages with the first Icelandic settlers. Icelandic women made protein-rich skyr to maintain the health of their families in harsh, weather beaten conditions. The unique skyr recipe was passed from mother to daughter through generations. The original Icelandic skyr cultures and the same original recipe are still used today to make the creamy, protein-rich and fat-free Ísey Skyr.

Combined with superfoods from around the world

The Ísey Skyr Bar menu consists of light and healthy meals and snacks with natural flavours and textures of Ísey Skyr with fruit, vegetables and more. It is all about fresh seasonal produce in a rustic Icelandic style that is about tasty and nutritious superfoods on-the-go.

In a menu masterminded by Michelin chef Agnar Sverrisson

MENU

And the rest
is history

A concept that
started in Iceland

We want the world to taste, feel and experience
the original recipe of the Icelandic saga